For Food Safety and Quality: Burgers must be cooked thoroughly to 165 degrees F. Thaw in the refrigerator if desired. Consume within 3 days. Do not refreeze. On The Grill: Oil grill grates and heat to medium heat. Cook patties for 6-7 minutes on each side (if frozen) or 5-6 minutes on each side (if thawed). On A Skillet: Heat large nonstick skillet over 6-7 minutes on each side(if frozen) or 5-6 minutes on each side (if thawed). Remove from skillet immediately after cooking. Serving Suggestion: Veggies, sauce, cheese & bun not included. Cook thoroughly. Keep frozen.
Water, Textured Pea Protein, Textured Wheat Protein [Wheat Gluten, Wheat Starch), Palm Oil Coconut Oil, Vital Wheat Gluten, Contains 2% or Less of Methylcellulose, Malt Extract, Natural Flavors, Garlic Powder, Organic Sunflower Oil, Sea Salt, Onion Powder, Beet Juice (Color Added), Citric Acid, Ascorbic Acid.
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