Organic Lemon

  • Lemons are a rich source of vitamin C
  • Lemon juice is used to make lemonade, soft drinks, and cocktails.
  • Lemon juice is also used as a short-term preservative on certain foods that tend to oxidize and turn brown after being sliced (enzymatic browning), such as apples, bananas, and avocados, where its acid denatures the enzymes.
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